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Lemon water - one of the best alkaline water

Tuesday, November 17, 2009

Salam & hola,
Green drink - lemon water is quite blindingly straightforward in its makeup: it is water with lemon squeezed in. Could it be any easier?

The beauty of lemon water is that it is tasty, refreshing and best of all, alkalising. The lemon juice raises the alkalinity of the water so even with standard tap water you can make your drink pH neutral.

However, for the full lemon water effect: distilled/ionised water with Alkalive's pH booster (or Prime pH or another pH drop) and lemon creates the ultimate alkaline water. The trick however, is to have the water lukewarm. If the water is too hot or too cold then it will cause the body to expand energy in order to process it. Lukewarm water also has that comforting feeling to it...

I know a lot of you know about lemon water already, through reading/learning about alkalising or through Gillian McKeith (who also recommends lemon water on rising) - but it is always a good thing to reinforce the basics.

Benefits of Drinking Lemon Water

Apart from being an amazing body alkalizer/alkaliser, lemon water also gives the following health benefits:

  • Lemons are antiseptic
  • Lemon water has excellent digestive properties and can ease heartburn, bloating and other digestion problems
  • Lemon water cleanses and stimulates the liver and kidneys
  • Lemon juice contains calcium, magnesium and potassium
  • Lemon juice has been known to relieve asthma
  • Lemon water (hot) offers relief from cold and flu symptoms while providing some much needed Vitamin C
  • Lemon juice is a great skin cleanser

So if you do not do anything else - start every single day with a glass of lovely lemon water!

PS - I have noticed that someone just found this page by googling: 'do not leave lemon in lemon water' and it reminded me of how true this is! Obviously if you are going to drink the water there and then by all means leave it in, but if you are making a batch up then the water can easily get too lemon-y if you leave the squeezed lemon chunks in.

Also, and more importantly, unless you have REALLY washed the lemons or have bought organic then the pesticides and chemicals could leach out of the rind and into your water if they are left soaking for too long.

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